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Theodore Koumelis

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The Sea Ranch Lodge appoints Ryan Seal as Executive Chef

The Sea Ranch Lodge appoints Ryan Seal as Executive Chef

SEA RANCH, CA – The Sea Ranch Lodge in Northern California has appointed Ryan Seal as Executive Chef, placing him in charge of the property’s culinary operations across The Dining Room, The Bar &…

French Riviera introduces official cruise ship restrictions

French Riviera introduces official cruise ship restrictions

After months of negotiations, French regional authorities have agreed on official cruise ship regulations for the Bay of Cannes, which includes the ports of Nice, and Villefranche-sur-Mer. The…

Ultima Collection appoints Martin Vossen as new CEO

Ultima Collection appoints Martin Vossen as new CEO

Ultima Collection has appointed Martin Vossen as its new Chief Executive Officer, strengthening its leadership team as the brand enters a new phase of strategic expansion in the ultra-luxury…

Rosewood enters a new era with reimagined brand identity

Rosewood enters a new era with reimagined brand identity

HONG KONG – Rosewood Hotel Group has announced a reimagined brand identity and a renewed commitment to purpose-led hospitality, ushering in a new era for the Rosewood brand. The transformation places

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TOURISE Summit Riyadh sets a new benchmark for global tourism collaboration

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TOURISE Summit Riyadh marked a decisive moment for global tourism development, establishing a new model of collaboration that unites public institutions, private operators and government-to-government…

Jamaica’s Edmund Bartlett to lead new CTO supply-side committee as region targets stronger tourism linkages

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MIAMI, FLORIDA – Jamaica’s Minister of Tourism, Hon. Edmund Bartlett, has been appointed Chair of a new Caribbean Tourism Organization (CTO) committee tasked with designing a regional strategy to…

Hilton and Explora Journeys launch Hilton Honors Adventures, extending loyalty benefits to sea

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MCLEAN, VA. and GENEVA, SWITZERLAND – Hilton and Explora Journeys, the privately owned ultra-luxury ocean travel brand of the MSC Group, have announced an exclusive partnership that extends Hilton’s…

Mezcal at Montage Los Cabos welcomes new Chef de Cuisine Alejandro Euroza

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LOS CABOS, MEXICO – Mezcal at Montage Los Cabos has appointed Alejandro Euroza as Chef de Cuisine, entrusting him with the leadership of the Michelin-recognized restaurant’s day-to-day operations and…

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